Ingredients
pork 67.5% , water 16.3% , sea salt 2.5% , EVAPORATED CANE SUGAR 2.5% , celery powder 11.3%
Nutrition · per 100 g
| Energy | 455 kcal |
| Fat | 36.4 g |
| Saturated fat | 13.6 g |
| Monounsaturated fat | 18.2 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 273 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 36.4 g |
| Salt | 5 g |
| Sodium | 2000 mg |
| Potassium | 682 mg |
| Calcium | 0 mg |
| Iron | 3.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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