Ingredients
flour 52.3% , wheat flour 23.9% , barley malt flour 11.9% , E375 6.0% , reduced irc sugar 3.0% , water 1.5% , vegetable oil 0.7% , contains 2% 0r less of each of the following 0.4% , ci monoglycerides 0.2% , soya flour 0.1% , wheat flour 0.0% , E170i 0.0% , Raising agent 0.0% , E450i 0.0% , so monoglycerides 0.0% , E472e 0.0% , E300 0.0% , wheat starch 0.0% , artificial flavouring 0.0% , colored with turmeric and annatto 0.0% , d sodium propionate and potassium sorbate 0.0% , trans faterving 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.