Ingredients
wheat flour 55.0% , sugar 16.7% , coating 14.2% , sugar 7.1% , palm kernel oil 3.5% , palm oil 1.8% , cocoa powder 0.9% , cocoa powder processed with alkali 0.4% , E492 0.2% , soya lecithin 0.2%
Nutrition · per 100 g
| Energy | 485 kcal |
| Fat | 21.2 g |
| Saturated fat | 12.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 69.7 g |
| Sugars | 33.3 g |
| Fiber | 3 g |
| Protein | 3 g |
| Salt | 0.77 g |
| Sodium | 307.8 mg |
| Calcium | 0 mg |
| Iron | 2.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.