Ingredients
white quinoa 53.3% , shrimp 23.3% , cucumber 11.7% , red quinoa 5.8% , tomato 2.9% , red onion 1.5% , olive oil 0.7% , water 0.4% , mustard 0.2% , lemon juice from concentrated lemon juice 0.1% , honey 0.0% , salt 0.0% , parsley 0.0% , mint 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 123 kcal |
| Fat | 5.3 g |
| Saturated fat | 0.7 g |
| Monounsaturated fat | 3.2 g |
| Polyunsaturated fat | 0.7 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 12.7 g |
| Sugars | 1.1 g |
| Fiber | 1.8 g |
| Protein | 6 g |
| Salt | 0.65 g |
| Sodium | 260 mg |
| Potassium | 141 mg |
| Calcium | 26 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.