Reggano tomato
Reggano
Ingredients
tomato purée 66.3% , diced tomatoes in tomato juice 16.9% , sugar 3.1% , soya oil 3.1% , salt 0.4% , dehydrated onion 0.4% , dried garlic 0.4% , basil 0.4% , spice 0.4% , E330 8.6%
Nutrition · per 100 g
| Energy | 9.4 kcal |
| Fat | 1.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.6 g |
| Sugars | 6.3 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 0.82 g |
| Sodium | 328.1 mg |
| Calcium | 16 mg |
| Iron | 0.58 mg |
| Vitamin A | 181.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.