Ingredients
lentil flour 53.3% , potato starch 23.3% , sunflower 11.7% , safflower oil 5.8% , tomato 2.9% , sea salt 1.5% , tapioca maltodextrin 0.7% , spice 0.4% , garlic 0.2% , cane sugar 0.1% , E330 0.0% , E160c 0.0% , olive oil 0.0% , natural flavouring 0.0% , turmeric 0.0%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 21.4 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 14.3 g |
| Polyunsaturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 3.8 g |
| Sodium | 1500 mg |
| Potassium | 32 mg |
| Calcium | 43 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.