Ingredients
herring fillet 52.0% , water 24.0% , rapeseed oil 12.0% , sugar 2.0% , pineapple 2.0% , pineapple 2.0% , mustard 2.0% , spirit vinegar 2.0% , tomato concentrate 1.0% , cream 0.5% , MANGO CHUTNEY 0.3% , curry 0.1% , E412 0.1% , E410 0.0% , salt 0.0% , modified corn starch 0.0% , rice starch 0.0% , spice 0.0% , milk proteins 0.0% , lactose 0.0% , coating 0.0% , dehydrated glucose syrup 0.0% , yeast extract 0.0% , spice extract 0.0% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 14 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 6 g |
| Sugars | 4 g |
| Fiber | 2 g |
| Protein | 12 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.