Ingredients
wheat flour 55.0% , sugar 15.6% , coating 14.7% , sugar 7.3% , palm kernel oil 3.7% , palm oil 1.8% , cocoa powder 0.9% , cocoa powder processed with alkali 0.5% , E492 0.2% , soya lecithin 0.2%
Nutrition · per 100 g
| Energy | 469 kcal |
| Fat | 21.9 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 68.8 g |
| Sugars | 31.3 g |
| Fiber | 3.1 g |
| Protein | 3.1 g |
| Salt | 0.79 g |
| Sodium | 317 mg |
| Calcium | 0 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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