Ingredients
wheat flour 46.3% , BLEND OF VEGETABLE OILS 23.6% , sugar 15.6% , dextrose 8.7% , LOWFAT COCOA 3.0% , lactose 1.6% , invert sugar 0.8% , milk 0.4% , Raising agent 0.2% , cocoa paste 0.5% , slat glucose syrup 0.0% , artificial vanilla flavor 0.0% , egg 0.0% , LE 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 14.1 g |
| Monounsaturated fat | 9.4 g |
| Polyunsaturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 59.4 g |
| Sugars | 28.1 g |
| Fiber | 3.1 g |
| Protein | 6.3 g |
| Salt | 0.4 g |
| Sodium | 158.5 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.