Ingredients
sugar 55.0% , flour 22.5% , interesterified soybean oil 11.3% , dextrose 5.6% , cocoa 2.8% , high fructose corn syrup 1.4% , cocoa powder 0.7% , Raising agent 0.4% , E500ii 0.2% , ammonium 0.2%
Nutrition · per 100 g
| Energy | 1590 kcal |
| Fat | 63.8 g |
| Saturated fat | 31.9 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 242 g |
| Sugars | 153 g |
| Fiber | 12.9 g |
| Protein | 12.7 g |
| Salt | 0 g |
| Sodium | 1.1 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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