Strudel
Ingredients
wheat flour 52.5% , whole milk 23.8% , vegetable fat 11.9% , water 5.9% , raspberry 3.0% , sugar 1.5% , Modified starch 0.7% , chocolate 0.4% , fat reduced cocoa 0.2% , dextrose 0.1% , whey 0.0% , vegetable fat 0.0% , skimmed milk powder 0.0% , salt 0.0% , E401 0.0% , E404 0.0% , natural flavouring 0.0% , glucose syrup 0.0% , E330 0.0% , coloring foodstuff carrot extract 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 14.3 g |
| Saturated fat | 7.7 g |
| Trans fat | 0 g |
| Cholesterol | 5 mg |
| Carbs | 33 g |
| Sugars | 14.3 g |
| Fiber | 2.2 g |
| Protein | 4.4 g |
| Salt | 0.32 g |
| Sodium | 126 mg |
| Calcium | 44 mg |
| Iron | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.