Ingredients
wheat flour 92.9% , sugar 1.8% , salt 1.8% , yeast 1.8% , E300 1.8%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 1.8 g |
| Carbs | 75 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 0.8 g |
| Sodium | 321 mg |
| Iron | 1.3 mg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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