Ingredients
tomato 52.9% , onion 23.5% , jalapeno pepper 11.8% , sugar 3.3% , green pepper 3.3% , white vinegar 2.5% , CONTAINS LESS THAN 2% OF 1.3% , lime juice 0.6% , garlic 0.3% , SAT 0.2% , E575 0.1% , E211 0.0% , E202 0.0% , celery 0.0% , habanero chili 0.0% , spice 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 33.3 g |
| Sugars | 22.2 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0.33 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.