Ingredients
pasteurized milk and cream 73.9% , yogurt 13.0% , salt 0.4% , E410 0.4% , skimmed milk powder 12.3%
Nutrition · per 100 g
| Energy | 103 kcal |
| Fat | 5.2 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 3.5 g |
| Sugars | 3.5 g |
| Fiber | 0 g |
| Protein | 10.3 g |
| Salt | 0.73 g |
| Sodium | 293 mg |
| Calcium | 138 mg |
| Iron | 0 mg |
| Vitamin A | 51.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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