Uncured turkey franks
Ingredients
turkey 72.6% , water 13.7% , salt 1.2% , vinegar 1.2% , contains 2% and less frank seasoning 0.0% , natural smoke flavouring 0.0% , CULTURED CELERY POWDER 0.0% , cherry 0.0% , cane sugar 0.0% , natural smoke flavouring 11.3%
Nutrition · per 100 g
| Energy | 178 kcal |
| Fat | 17.8 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 13.3 g |
| Salt | 2.4 g |
| Sodium | 956 mg |
| Calcium | 44 mg |
| Iron | 0.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.