Ingredients
yellow bell pepper 54.5% , red bell pepper 22.7% , sunflower oil 11.4% , ricotta 5.7% , Grana Padano 2.8% , cashew nuts 1.4% , tomato 0.7% , salt 0.4% , onion 0.2% , oregano 0.1% , E330 0.1%
Nutrition · per 100 g
| Energy | 298 kcal |
| Fat | 27.7 g |
| Saturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 4.3 g |
| Sugars | 2.1 g |
| Fiber | 2.1 g |
| Protein | 4.3 g |
| Salt | 3 g |
| Sodium | 1191 mg |
| Calcium | 85 mg |
| Iron | 0.77 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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