Ingredients
coating 54.5% , flour 22.7% , sugar 11.4% , salt 4.4% , vegetable fat 3.5% , coating 1.7% , flour 0.9% , sugar 0.4% , brown sugar 0.2% , egg yolk 0.1% , whey 0.1%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 37.5 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 8.8 g |
| Sodium | 3500 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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