Tacos For Two Taco Kit
Ortega, B&G Foods Inc. · 28 g
Ingredients
Taco shells 54.2% , taco sauce 22.9% , tomato purée 11.5% , water 5.7% , corn syrup 2.9% , distilled vinegar 1.4% , salt 0.7% , modified corn starch 0.4% , spice 0.2% , paprika 0.1% , E330 0.0% , GREEN CH 0.0%
Nutrition · per 100 g
| Energy | 3720 kcal |
| Fat | 153 g |
| Saturated fat | 25.5 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 536 g |
| Sugars | 25.5 g |
| Fiber | 50.7 g |
| Protein | 51 g |
| Salt | 0.04 g |
| Sodium | 17.3 mg |
| Potassium | 0 mg |
| Calcium | 3.8 mg |
| Iron | 0.03 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0.03 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.