Ingredients
tomato purée 53.8% , water 23.1% , corn syrup 11.5% , distilled vinegar 5.8% , salt 2.9% , modified corn starch 1.4% , spice 0.7% , paprika 0.4% , E330 0.2% , green chili pepper 0.1% , E211 0.0% , E415 0.0% , onion 0.0%
Nutrition · per 100 g
| Energy | 312 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Carbs | 78.1 g |
| Sugars | 39.1 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 4.5 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0.05 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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