Ingredients
water 53.1% , sugar 14.5% , flour 14.5% , palm oil 9.0% , Modified starch 4.5% , sugared yolks 2.2% , lemon puree 1.1% , egg white product 0.6% , Stabiliser 0.3% , salt 0.1% , sodium citrate 0.1% , flavouring 0.0% , E202 0.0% , E211 0.0% , E282 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 266 kcal |
| Fat | 9.4 g |
| Saturated fat | 4.7 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 43.8 g |
| Sugars | 28.9 g |
| Fiber | 0.8 g |
| Protein | 1.6 g |
| Salt | 0.47 g |
| Sodium | 188 mg |
| Potassium | 55 mg |
| Calcium | 16 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.