Ingredients
vegetable oil 50.0% , water 25.0% , high fructose corn syrup 12.5% , LESS THAN 2.0% , modified corn starch 5.3% , tomato purée 2.6% , E415 1.3% , garlic 0.7% , E405 0.3% , onion 0.2% , spice 0.1% , dextrose 0.0% , paprika 0.0% , E211 0.0% , E202 0.0% , E385 0.0% , E435 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 36.7 g |
| Saturated fat | 5 g |
| Carbs | 16.7 g |
| Sugars | 16.7 g |
| Protein | 0 g |
| Salt | 1.4 g |
| Sodium | 567 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.