Ingredients
water 58.3% , high fructose corn syrup 20.8% , distilled vinegar 10.4% , worcestershire sauce base 5.2% , salt 2.0% , CITIRC ACID 3.2%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Carbs | 20 g |
| Sugars | 20 g |
| Protein | 0 g |
| Salt | 4 g |
| Sodium | 1600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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