Ingredients
crust 51.1% , E375 24.5% , reduced iron 12.2% , thiamin mononitrate 6.1% , E101 3.1% , folic acid 1.5% , barley malt flour 0.8% , E300 0.4% , water 0.2% , soya oil 0.1% , breadcrumbs 0.0% , yeast 0.0% , contains 2% and less of 0.0% , salt 0.0% , Flour treatment agent 0.0% , sauce 0.0% , tomato concentrate 0.0% , Modified starch 0.0% , sugar 0.0% , dextrose 0.0% , salt 0.0% , spice 0.0% , dehydrated onion 0.0% , romano cheese 0.0% , garlic 0.0% , paprika 0.0% , E330 0.0% , beetroot 0.0% , cheese 0.0% , microbial culture 0.0% , salt 0.0% , enzyme 0.0% , pepperoni 0.0% , beef 0.0% , salt 0.0% , water 0.0% , spice 0.0% , dextrose 0.0% , garlic 0.0% , E160c 0.0% , LACTIC ACID STARTER CULTURE 0.0% , natural flavouring 0.0% , E250 0.0% , E320 0.0% , E321 0.0% , E330 0.0% , MAY CONTAIN 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 13.9 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 21.1 g |
| Sugars | 2.2 g |
| Fiber | 1.7 g |
| Protein | 10.6 g |
| Salt | 1.7 g |
| Sodium | 666.7 mg |
| Potassium | 124 mg |
| Calcium | 118 mg |
| Iron | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.