Ingredients
whey 53.1% , interesterified soybean oil 23.4% , Modified starch 11.7% , water 5.9% , salt 1.4% , contains 2% and less of calcium phosphate 1.4% , E410 1.4% , E407 0.9% , Colour 0.4% , ENZYME MODIFIED CHEESE 0.2% , E428 0.1% , E412 0.1% , natural flavouring 0.0% , E339 0.0% , E200 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 236.8 kcal |
| Fat | 18.4 g |
| Saturated fat | 10.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 15.8 g |
| Sugars | 5.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.8 g |
| Sodium | 1105.3 mg |
| Potassium | 0 mg |
| Calcium | 421 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.