Ingredients
DONUT 52.8% , E375 23.6% , reduced iron 11.8% , thiamin mononitrate 5.9% , E101 3.0% , folic acid 1.5% , sugar 0.7% , water 0.4% , palm oil 0.2% , CANOLA 0.1% , soya oil 0.0% , soya flour 0.0% , skimmed milk powder 0.0% , E450i 0.0% , dextrose 0.0% , salt 0.0% , E500ii 0.0% , W 0.0%
Nutrition · per 100 g
| Energy | 426 kcal |
| Fat | 24.1 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 48.1 g |
| Sugars | 29.6 g |
| Fiber | 1.9 g |
| Protein | 3.7 g |
| Salt | 1.1 g |
| Sodium | 426 mg |
| Calcium | 37 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.