Ingredients
semi-sweet chocolate 60.0% , roasted espresso beans 20.0% , cocoa powder 10.0% , tapioca dextrin 5.0% , confectioner's glaze 5.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 36.7 g |
| Saturated fat | 20 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 56.7 g |
| Sugars | 40 g |
| Fiber | 6.7 g |
| Protein | 6.7 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 473 mg |
| Calcium | 43 mg |
| Iron | 6.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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