Nutrition · per 100 g

Energy	388.2 kcal
Fat	20 g
Saturated fat	4.1 g
Carbs	50.6 g
Sugars	32.9 g
Fiber	1.2 g
Protein	3.5 g
Salt	0.71 g
Sodium	282.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.