Beef jumbo ravioli stuffed with a creamy filling of beef, ricotta & romano cheeses, beef
Ingredients
semolina flour 52.6% , water 23.7% , COOKED BEEF CRUMBLES 11.8% , ricotta 5.9% , wheat flour 3.0% , egg 1.5% , spinach 0.7% , onion 0.4% , marinara sauce 0.2% , romano cheese 0.1% , natural flavouring 0.0% , parsley 0.0% , salt 0.0% , beef ba se 0.0% , E150a 0.0% , garlic 0.0% , spice 0.0% , turmeric 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 192 kcal |
| Fat | 5 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 26.7 g |
| Sugars | 0 g |
| Fiber | 1.7 g |
| Protein | 8.3 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Potassium | 152 mg |
| Calcium | 46 mg |
| Iron | 0.83 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.