Ingredients
PASTEURIZED MILK 58.3% , whey 20.8% , vinegar 10.4% , Stabiliser 5.2% , salt 0.3% , potassium sorbate to protect flavor 4.9%
Nutrition · per 100 g
| Energy | 161 kcal |
| Fat | 11.3 g |
| Saturated fat | 6.5 g |
| Trans fat | 0 g |
| Cholesterol | 48 mg |
| Carbs | 4.8 g |
| Sugars | 4.8 g |
| Fiber | 0 g |
| Protein | 9.7 g |
| Salt | 0.55 g |
| Sodium | 218 mg |
| Calcium | 161 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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