Ingredients
vegetable oil 53.8% , water 23.1% , sugar 8.3% , distilled vinegar 7.4% , egg yolk 3.7% , less than 2% of 1.8% , concentrated lemon juice 0.9% , onion 0.5% , mustard 0.2% , E211 0.1% , E202 0.1% , E415 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 40 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 16.7 g |
| Sugars | 16.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
| Potassium | 33 mg |
| Calcium | 10 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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