Ingredients
wheat flour 52.8% , water 23.6% , yeast 11.8% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 5.9% , sugar 0.8% , salt 0.5% , distilled vinegar 0.5% , soya oil 0.5% , YEAST NUTRIENT 0.5% , E300 0.5% , E297 0.5% , E262ii 0.5% , E270 0.5% , E551 0.5% , E282 0.5% , E202 0.3% , E516 0.1% , enzyme 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.