Ingredients
soya oil 55.6% , egg yolk 22.2% , water 11.1% , distilled vinegar 5.6% , high fructose corn syrup 2.8% , corn syrup 1.4% , salt 0.7% , spice 0.3% , CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR 0.3%
Nutrition · per 100 g
| Energy | 667 kcal |
| Fat | 77.8 g |
| Saturated fat | 11.1 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 611 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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