Ingredients
pork 73.4% , water 13.3% , sea salt 1.6% , sugar 0.0% , celery powder 11.7%
Nutrition · per 100 g
| Energy | 533 kcal |
| Fat | 46.7 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Cholesterol | 133 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 20 g |
| Salt | 3.2 g |
| Sodium | 1267 mg |
| Iron | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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