Nutrition · per 100 g

Energy	381 kcal
Fat	20.4 g
Saturated fat	4.4 g
Cholesterol	61.9 mg
Carbs	46 g
Sugars	27.4 g
Added sugars	23.9 g
Fiber	0.89 g
Protein	4.4 g
Salt	0.91 g
Sodium	363 mg
Potassium	79.6 mg
Calcium	26.5 mg
Vitamin D	0.35 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.