Ingredients
fortified wheat flour 52.5% , water 23.8% , yeast 11.9% , white corn flour 5.9% , WHITE CORN MEAL 3.0% , salt 1.5% , vinegar 0.7% , soya oil 0.4% , dextrose 0.2% , cultured wheat flour 0.1% , E282 0.0% , E202 0.0% , sugar 0.0% , E471 0.0% , potato starch 0.0% , yeast food 0.0% , E297 0.0% , barley malt flour 0.0% , corn starch 0.0% , Flour treatment agent 0.0%
Nutrition · per 100 g
| Energy | 225 kcal |
| Fat | 2.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 42.3 g |
| Sugars | 1.4 g |
| Fiber | 2.8 g |
| Protein | 8.4 g |
| Salt | 1.3 g |
| Sodium | 521 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.