Ingredients

yogurt 75.0% , GRANOLA CLUSTERS 25.0%

Nutrition · per 100 g

Energy	173 kcal
Fat	5.6 g
Saturated fat	3.7 g
Trans fat	0 g
Cholesterol	12 mg
Carbs	23.5 g
Sugars	21 g
Fiber	1.2 g
Protein	7.4 g
Salt	0.15 g
Sodium	62 mg
Calcium	123 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin C	3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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