Ingredients
crushed tomato 55.6% , water 22.2% , jalapeno pepper 11.1% , onion 5.6% , distilled vinegar 2.8% , dehydrated onion 1.4% , salt 0.7% , garlic 0.3% , natural flavouring 0.3%
Nutrition · per 100 g
| Energy | 33 kcal |
| Fat | 0 g |
| Carbs | 6.7 g |
| Sugars | 6.7 g |
| Fiber | 3.3 g |
| Protein | 0 g |
| Salt | 2.1 g |
| Sodium | 833 mg |
| Vitamin A | 99.9 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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