Nutrition · per 100 g

Energy	83.3 kcal
Fat	5 g
Saturated fat	2.5 g
Trans fat	0 g
Cholesterol	16.7 mg
Carbs	8.3 g
Sugars	1.7 g
Added sugars	1.7 g
Fiber	0 g
Protein	1.7 g
Salt	1.8 g
Sodium	700 mg
Potassium	16.7 mg
Calcium	25 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.