Nutrition · per 100 g

Energy	100 kcal
Fat	6.7 g
Saturated fat	1.7 g
Carbs	6.7 g
Protein	1.7 g
Salt	0.8 g
Sodium	320 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.