Ingredients
flour 53.8% , water 23.1% , yeast 11.5% , contains 2% and less of soybean oil 5.8% , vital wheat gluten 2.9% , salt 1.4% , high fructose corn syrup 0.7% , E472e 0.4% , soya flour 0.2% , enzyme 0.1% , E917 0.0% , E300 0.0% , E920 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.