Ingredients
cake 51.7% , fortified wheat flour 24.1% , water 12.1% , egg 6.0% , vegetable oil 3.0% , chocolate chunk 1.5% , modified corn starch 0.8% , whey powder 0.4% , Colour 0.2% , Raising agent 0.1% , soya lecithin 0.0% , wheat gluten 0.0% , salt 0.0% , diacetyl tartaric acid esters of mono- and diglycerides artificial flavor 0.0% , icing 0.0% , cream cheese 0.0% , NON-HYDROGENATED VEGETABLE OIL SHORTENING 0.0% , modified corn starch 0.0% , artificial flavouring 0.0% , salt 0.0% , E160ai 0.0% , E435 0.0% , CRUMBS 0.0% , breadcrumbs 0.0% , fructose 0.0% , canola oil 0.0% , cocoa powder 0.0% , Colour 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 423 kcal |
| Fat | 22.5 g |
| Saturated fat | 8.4 g |
| Trans fat | 0 g |
| Cholesterol | 42 mg |
| Carbs | 50.7 g |
| Sugars | 39.4 g |
| Fiber | 0 g |
| Protein | 2.8 g |
| Salt | 0.84 g |
| Sodium | 338 mg |
| Calcium | 28 mg |
| Iron | 1 mg |
| Vitamin A | 84.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.