Ingredients
garlic 55.6% , canola oil 22.2% , water 11.1% , salt 0.5% , parsley 0.5% , E330 0.5% , spice 0.5% , XANTHUM GUM 0.5% , E234 8.4%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 36.7 g |
| Saturated fat | 3.3 g |
| Carbs | 16.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.1 g |
| Sodium | 433.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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