Ingredients
potato 53.8% , vegetable oil 23.1% , coating 11.6% , salt 0.6% , fructose 0.6% , dextrose 0.6% , tomato 0.6% , autolyzed yeast extract 0.6% , onion 0.6% , natural flavouring 0.6% , maltodextrin 0.6% , FD&C YELLOW #5 LAKE 0.6% , garlic 0.6% , paprika 0.6% , E330 5.2%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 35.7 g |
| Saturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 7.1 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.2 g |
| Sodium | 464 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 12.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.