Ingredients
Crêpe 53.1% , fortified wheat flour 23.4% , corn starch 11.7% , egg white 5.9% , whole egg 2.9% , canola oil 1.5% , dextrose 0.7% , E322i 0.4% , salt 0.2% , filling 0.1% , water 0.0% , sugar 0.0% , flour 0.0% , sour cream 0.0% , whole egg 0.0% , salt 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.