Nutrition · per 100 g

Energy	500 kcal
Fat	26.7 g
Saturated fat	16.7 g
Trans fat	0 g
Cholesterol	16.7 mg
Carbs	63.3 g
Sugars	46.7 g
Added sugars	33.3 g
Fiber	3.3 g
Protein	6.7 g
Salt	0.5 g
Sodium	200 mg
Potassium	283 mg
Calcium	83.3 mg
Iron	6.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.