Boost Glucose Control
Boost
Ingredients
water 51.0% , milk protein concentrate 24.5% , canola oil 12.2% , fructose 6.1% , corn maltodextrin 3.1% , soy protein isolate 1.5% , calcium caseinate 0.8% , soluble corn fiber 0.4% , corn oil 0.2% , E422 0.1% , short chain fructooligosaccharides 0.0% , soya lecithin 0.0% , cellulose gel 0.0% , soy fiber 0.0% , E343i 0.0% , E332ii 0.0% , E300 0.0% , E508 0.0% , Choline chloride 0.0% , monoglycerides 0.0% , soya lecithin 0.0% , E466 0.0% , natural and artificial flavouring 0.0% , E407 0.0% , E525 0.0% , E955 0.0% , E341 0.0% , E511 0.0% , DL-alpha tocopheryl acetate 0.0% , E304i 0.0% , salt 0.0% , ferrous sulfate 0.0% , E418 0.0% , zinc sulfate 0.0% , E375 0.0% , vitamin B12 0.0% , calcium pantothenate 0.0% , thiamin hydrochloride 0.0% , pyridoxine hydrochloride 0.0% , manganese sulfate 0.0% , retinyl palmitate 0.0% , folic acid 0.0% , chromium chloride 0.0% , E519 0.0% , phylloquinone 0.0% , sodium selenate 0.0% , sodium molybdate 0.0% , biotin 0.0% , Cholecalciferol 0.0%
Nutrition · per 100 g
| Energy | 59.1 kcal |
| Fat | 2.5 g |
| Saturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 4.2 mg |
| Carbs | 4.6 g |
| Sugars | 2.1 g |
| Fiber | 1.3 g |
| Protein | 5.1 g |
| Salt | 253 g |
| Sodium | 101000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.