Ingredients
crushed tomato 20.8% , cane sugar 11.5% , cider vinegar 8.7% , water 7.3% , distilled vinegar 6.4% , VIDALIA ONIONS 5.8% , mustard 5.4% , dehydrated onion 5.1% , onion 4.9% , salt 2.5% , poppyseed 2.5% , paprika 2.5% , E415 2.5% , garlic 2.5% , E315 2.5% , EDTA 2.5% , celery seed 2.5% , LESS THAN 1 2.5% , 10 of 1% potassium sorbate as a preservative 2.3% , black pepper 1.2% , dill weed 0.6% , vidalia onion by weight 3.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 46.7 g |
| Sugars | 43.3 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 2 g |
| Sodium | 800 mg |
| Calcium | 67 mg |
| Iron | 1.2 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.