Ingredients
corn 53.1% , tomato 23.4% , green bell pepper 11.7% , onion 5.9% , red bell pepper 2.9% , cane sugar 1.5% , distilled vinegar 0.7% , corn starch 0.4% , salt 0.2% , garlic 0.1% , black pepper 0.0% , parsley 0.0% , E330 0.0% , LESS THAN 1 0.0% , 10th of 1% potassium sorbate added as a preservative 0.0% , habanero chili 0.0%
Nutrition · per 100 g
| Energy | 208 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 52 g |
| Sugars | 31.2 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 1 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0.02 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.