Nutrition · per 100 g

Energy	267 kcal
Fat	12 g
Saturated fat	4.9 g
Carbs	27 g
Sugars	2.9 g
Fiber	2.2 g
Protein	11 g
Salt	1.3 g
Sodium	511 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.