Ingredients
Ny cheddar cheese 53.6% , water 23.2% , whey 11.6% , almond 5.8% , milkfat 2.9% , port 1.5% , E412 0.7% , salt 0.4% , potassium sorbate to retard mold 0.2% , E129 0.1% , garlic 0.0% , E339ii 0.0% , Colour 0.0% , parsley 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 28.6 g |
| Saturated fat | 16.1 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 1.1 g |
| Sodium | 429 mg |
| Calcium | 536 mg |
| Iron | 0 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.